October 2011
7 posts
1 tag
10*28*11
I am so tired. So. Tired.
My routine, as of late:
6 AM - Wake up. Shower (optional).
6:30 AM - Begin working on projects. A cookbook (not mine, someone elses. But still, I’m REALLY excited about it!), wedding invitations, menu edits… the list goes on.
8 AM - Finish getting ready in haste.
8:15 AM - Ride bike to work (about 7 miles).
9 AM - Arrive at work. Work, work, work.
6...
6 tags
10*25*11
I don’t normally like to post lesser-quality photos on here. You wouldn’t believe all the things I bake that are frankly just too ugly to share with the world. Today I am going to make an exception to that rule.
These pancakes kick ass. My boyfriend told me they were the best pancakes he’d ever had. That’s a lot coming from him, and even more significant that he said it...
5 tags
10*19*11
I wanted to share my latest wedding beauty. This one is a guestbook print for Daniella and Dan who are getting married in one month exactly.
The idea is that the guests sign their names on the place where they’re from.
We put a special little heart on New Orleans, since that’s where the couple are getting married.
We had this screen printed by a local outfit, Phantom Chicken...
4 tags
10*14*11
I stumbled upon a fantastic new website the other day and I am going to insist that you try it out.
It’s called Gojee. You put in the ingredients that you have in your fridge, and what you are craving, and it gives you recipes based on those things. Even when you put in some of the stranger ingredients it gives you a long list of recipes, all with really gorgeous photos.
As a someone who...
3 tags
10*11*11
I finally tore up my garden in order to get it ready for some fall planting. I didn’t yield much this year. Actually it was incredibly disappointing. However, I did get to dig up all my little potatoes, and I was completely satisfied with all my sweet little purple and gold spuds. Maybe I’ll make a frittata?
5 tags
10*8*11
It’s been a long, busy week.
I started the new job this week. And yes. I LOVE IT! The people who work there are awesome: creative, fun and friendly. And I feel like my skills are finally being put to good use. It’s a good feeling.
So, naturally, I wanted to make a breakfast this week that was well rounded, to help me get my day off to a great start. Inspired by my new bible (Good to...
7 tags
10*4*11
Salted Double Chocolate Peanut Butter Cookies.
I needed something truly wonderful to take into work, to give to my coworkers on my very last day working there. I needed a way to let them know that working with them has been an absolutely incredible blessing. That it has made the last year and a half fun and entertaining. And that I appreciate every ounce of support they have given me in my...
